Both Japanese and Western fine cuisine is served.
The Hotel Seapalace Resort has full facilities to prepare the best of both Japanese and Western cuisine.
Message from the head chef
I’m always working to prepare Japanese cuisine that moves everyone.
I make food that has both youthful ideas and Japanese tradition with seasonality and flavor.
Message from the head chef
With special attention to the season and local ingredients, arranged to be pleasing to the eye, I produce a special dinner time for guests.
May your special day become a treasured memory.